DATE / TIME 12/24/2016 18:30
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Date/Time
Date(s) - 24/12/2016
6:30 pm - 9:30 pm

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CHRISTMAS MENU

DINNER 24th DEC 2016

Violin and guitar players during Dinner on 24th Dec 2016 from 19:00 to 23:00


FOOD: 2.690.000 vnd net/adult excluding drinks

WINE PAIRING: 1.890.000 vnd ner per adult (can choose upon arrival)

 Child from 6-11 years old will be applied at 2.020.000 vnd net/ child (food) excluding drinks
(For Child to choose main dish from the sea or the meat only, no cheese)

DEPOSIT 50% OF FOOD IS REQUIRED AFTER CONFIRMATION
(PAYMENT BY CREDIT CARD OF VISA OR MASTER)


Canapés


Amuse Bouche

Sea Scallop and Spinach Emulsion
Bollinger Special Cuvee Brut

Starter

Pan Fried Foie Gras
Chicken Consommé and Béarnaise
Chablis 1er Cru Montmains, Domaine Chanson – Burgundy

The Sea

John Dory Filet
Risotto “
à la nage” and Foamy Lobster Bisque
Pouilly-fume, Sauvion – Loire Valley

Interlude

Green Apple Sorbet and Calvados

The Meat

The French Cockerel with Foie Gras and Black Truffles (Melano Sporum)
Mashed Potatoes and Truffle Sauce
Chateauneuf du Pape, Domaine des Senechaux – Rhone Valley


Cheese

Fourme d’Ambert Espuma
Fleur de Clinet, Pomerol – Bordeaux

Dessert

La Villa’s Christmas Log
Warre’s port, Warrior Special Reserve

 

Mignardises

 

Bookings

Bookings are closed for this event.